Fortnum and Mason Private Dining Brochure 2026

MASTERCLASSES & MORE

EXTRAORDINARY EXPERIENCES AT FORTNUM’S

From mouthwatering masterclasses to delectable dining experiences in the heart of our famous flagship store at Piccadilly, if you need to add a little joy to your next event, look no further than Fortnum’s signature experiences.

Scotch Eggs

✷ FOR UP TO 12 GUESTS ✷ FROM £1,000 + 15% SERVICE CHARGE

We invented the Scotch Egg back in 1738 – and during this masterclass, you’ll learn all the delicious secrets behind how we make these enduringly popular portable favourites, while crafting a batch of your own.

Chocolate Truffles

✷ FOR UP TO 12 GUESTS ✷ FROM £1,200 + 15% SERVICE CHARGE

Afternoon Tea Scones

✷ FOR UP TO 12 GUESTS ✷ FROM £1,200 + 15% SERVICE CHARGE

Learn the mouthwatering art of truffle-making, explore your own culinary creativity through a host of flavour combinations, and rustle up a sweet assortment of Chocolate Truffles, with the help of our in-house confectioners.

Under the watchful eyes of our in-house pastry experts, you and your guests will don your aprons and bake your very own batch of picture-perfect and utterly delicious Fortnum’s scones, before sitting down to an Afternoon Tea, prepared by our chefs.

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